Puerto Rican Red Beans and Rice

Yield: 4 Servings
Categories: Vegetables
1/4cOlive oil
2cChopped onions
1tbMinced garlic
1lbDried red beans; rinsed, soaked; and drained
4-(up to)
5cChicken broth
2Bay leaves
1Piece (about 1 1/4-in) cinnamon stick
Salt to taste
Hot pepper sauce to taste
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