Pumpkin and Mozarella Lasagne
Yield: | 4 Servings |
Categories: |
1 | md | Onion |
1 | Clove of garlic, crushed | |
30 | g | Margarine, or oil |
1 | kg | Pumpkin |
2 | tb | Freshly chopped sage |
Cracked black pepper | ||
Lasagne sheets, instant | ||
300 | g | Grated mozzarella cheese |
40 | g | Grated parmesan cheese |
300 | ml | Sour cream |
2 | tb | Freshly chopped chives |
2 | tb | Roasted flaked almonds |
Advertisement