Pumpkin Bars/cream Cheese Frosting
Yield: | 40 Servings |
Categories: | Cookies |
BARB DAY - GWHP32A----- | ||
2 | c | Sugar |
1/2 | c | Raisins -- optonal |
16 | oz | Pumpkin -- canned or fresh |
1/2 | c | Oil -- pureed |
2 | c | Bisquick |
2 | tb | Cinnamon |
FROSTING----- | ||
3 | oz | Cream cheese -- softened |
1 | tb | Milk |
1/3 | c | Butter |
1 | tb | Vanilla |
2 | c | Powdered sugar -- sifted |
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