Pumpkin Bread Pudding 2
| Yield: | 8 Servings |
| Categories: | Puddings, Desserts |
| 4 | c | Cubed day-old |
| Whole wheat bread | ||
| 1/2 | c | Chopped dates |
| Or | ||
| Raisins | ||
| 1/2 | c | Chopped pecans, divided |
| 2 | c | Milk |
| 1 | c | Cooked or canned pumpkin |
| 2 | Eggs, separated | |
| 2/3 | c | Packed brown sugar |
| 1 1/2 | ts | Ground cinnamon |
| 3/4 | ts | Ground nutmeg |
| 1/4 | ts | Salt |
| 1/8 | ts | Ground cloves |
| Light cream, | ||
| Or | ||
| Whipped cream (optional) |
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