Pumpkin Chili
| Yield: | 4 Servings | 
| Categories: | Soups, Chilis | 
| 4 | c | Water | 
| 1 | cn | Canned tomatoes, 28 oz size; crushed | 
| 3 | cn | Red kidney beans, 16 oz size | 
| 1 | cn | Pumpkin, 16 oz size | 
| 1 | c | Onion, chopped | 
| 1 | c | Red bell pepper, chopped | 
| 1 | c | Bulgur, uncooked | 
| 1 | c | Green chile, chopped | 
| 1 | tb | Chili powder | 
| 1 | ts | Garlic, minced | 
| 1 | ts | Ground cumin | 
| 1 | ts | Salt | 
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