Pumpkin Chutney Bread
| Yield: | 1 Loaf |
| Categories: | Breads |
| 2 | c | Unbleached all-purpose flour |
| 1/2 | ts | Salt |
| 1 | ts | Baking soda |
| 1/2 | ts | Baking powder |
| 2 | ts | Ground cinnamon |
| 2 | ts | Ground ginger |
| 1/2 | ts | Grated nutmeg |
| 1/2 | c | Vegetable shortening |
| 3/4 | c | Firmly packed brown sugar |
| 2 | lg | Eggs, beaten slightly |
| 1 | cn | (16-ounce) solid pack pumpkin |
| 1 | Bottle (9-ounce) Major Grey's Mango Chutney | |
| 1/2 | c | Coarsely chopped pecans |
| 1/2 | c | Slivered dried apricots |
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