Pumpkin Cream Cheese Rolls
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Walnuts; chopped |
| 3 | Eggs | |
| 1 | c | Sugar |
| 2/3 | c | Canned pumpkin |
| 1 | ts | Lemon juice |
| 3/4 | c | Self-rising flour |
| 1 | ts | Baking powder |
| 1 | ts | Ginger |
| 2 | ts | Cinnamon |
| 1/2 | ts | Salt |
| 1/2 | ts | Nutmeg |
| FILLING | ||
| 1 | Cream; (8 oz) cheese | |
| 1/2 | c | Butter cut in pieces |
| 1 | ts | Vanilla |
| 1 | c | Powder sugar |
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