Pumpkin Ravioli Triangles
| Yield: | 3 Servings |
| Categories: | Pasta, Pumpkin |
| 2 | tb | Butter or margarine |
| 2 | md | Onions; chopped |
| 1 | tb | Fresh ginger; minced |
| 1 | Clove garlic; pressed | |
| 1 | tb | Curry powder |
| 16 | oz | Canned pumpkin |
| 1 | c | Ricotta cheese |
| 1 | lg | Egg |
| 1 | lg | Egg YOLK |
| pn | Salt | |
| 6 | Dozen won-ton wrappers; (3" squares) | |
| 1 | lg | Egg WHITE; slightly beaten |
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