Pumpkin Rum Bread Pudding
| Yield: | 8 Servings |
| Categories: | Desserts |
| 6 | c | Dry whole wheat bread cubes |
| 1/2 | c | Finely chopped walnuts |
| 3 | Slightly beaten eggs | |
| 1 | 14 oz can condensed milk | |
| 1 | c | Cooked; mashed or canned |
| 3/4 | c | Packed brown sugar |
| 2 | ts | Ground cinnamon |
| 1/2 | ts | Ground nutmeg |
| 2 | c | Milk |
| 1/4 | c | Rum |
| 1/4 | c | Butter or margarine-melted |
| 2 | ts | Vanilla |
| Whipped cream (optional) |
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