Pumpkin Soup Served in the Pumpkin
| Yield: | 8 To 10 |
| Categories: |
| 1 | Pumpkin, about 10 pounds | |
| 1 1/2 | c | Toasted croutons |
| 2 | oz | Grated cheddar cheese |
| 2 | oz | Grated gruyere or swiss cheese |
| 2 | qt | Whipping cream |
| 1 | qt | Chicken stock |
| 1/2 | ts | Nutmeg |
| Salt and pepper |
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