Pumpkin Walnut Cheesecake
| Yield: | 12 Servings |
| Categories: | Cakes, Pies, Desserts |
| 6 | oz | Zwieback crackers, crushed |
| 1 | c | Sugar |
| 3/4 | c | Brown sugar |
| 6 | tb | Butter, melted |
| 24 | oz | Cream cheese, softened |
| 5 | Eggs | |
| 16 | oz | Pumpkin |
| 1 3/4 | ts | Pumpkin pie spice |
| 1/4 | c | Heavy cream |
| Topping: | ||
| 6 | tb | Butter, softened |
| 1 | c | Brown sugar |
| 1 | c | Walnuts, coarsely chopped |
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