Queen Alexandra's Sandwiches
| Yield: | 10 Servings |
| Categories: |
| 8 | oz | Poached chicken; minced |
| Mayonnaise to bind | ||
| Salt | ||
| Black pepper; freshly ground | ||
| Tabasco pepper sauce | ||
| 20 | sl | Brown bread; very thin |
| 10 | sl | Roast lamb or boiled tongue |
| Punnet of mustard | ||
| Cress or watercress leaves | ||
| MUSTARD BUTTER | ||
| 12 | oz | Unsalted butter; room temperature |
| 1 | tb | Lemon juice |
| 2 | tb | Mild french mustard |
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