Quesadillas, Chicken
Yield: | 1 Servings |
Categories: | Appetizers |
4 | Cooked chicken breasts | |
1/2 | sm | Onion, copped |
2 | cl | Garlic,chopped |
1/4 | Green pepper, diced | |
2 | Fresh jalapeno peppers | |
4 | Mushrooms, sliced | |
4 | oz | Monterey Jack, shredded |
1/2 | Jar taco sauce | |
10 | Tortillas | |
Olive oil | ||
Salsa, sour cream, lettuce | ||
And tomatoes |
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