Quiche Loraine
| Yield: | 6 Servings |
| Categories: |
| 1 | Unbaked 9-in pastry shell | |
| 4 | Slices of bacon | |
| 1/4 | c | Finely chopped onion |
| 1 1/2 | c | Shredded chedder cheese |
| 4 | Eggs slightly beaten | |
| 1 1/3 | c | Milk |
| 3/4 | ts | Salt |
| 1/2 | ts | Dry mustard |
| 1/8 | ts | White pepper |
| 1/8 | ts | Ground nutmeg |
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