Quick and Easy Cheese Fondue
| Yield: | 2 To 4 |
| Categories: |
| FONDUE INGREDIENTS | ||
| 2 | cn | Cheddar Cheese Soup; Undiluted |
| 1/2 | lb | Sharp Cheddar Cheese; Grated |
| 2 | 3 cloves Fresh Garlic; Peeled and Crushed | |
| 1/2 | tb | Garlic Powder |
| 1 | tb | Kirsch Liqueur; Cherry Brandy or Cognac, (Optional) |
| FOOD ITEMS FOR DIPPING | ||
| French Bread Cubes | ||
| Cooked Ham Cubes | ||
| Cooked Fresh Shrimp | ||
| Cocktail Wieners | ||
| Smoked Turkey or Chicken Breast; Cubed | ||
| Broccoli or Cauliflower Florets | ||
| Baby Carrots | ||
| Fresh Mushrooms; Peeled & Halved | ||
| Cherry Tomatoes |
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