Quick and Easy Pumpkin Bread
| Yield: | 6 Servings |
| Categories: | Vegetables, Breads |
| 1 | Loaf (doubling yields one loaf and a dozen muffins) | |
| 1 1/2 | c | Sugar |
| 1 2/3 | c | Flour |
| 1/4 | ts | Baking powder |
| 1 | ts | Baking soda |
| 3/4 | ts | Salt |
| 1/2 | ts | Ground cloves |
| 1/2 | ts | Nutmeg |
| 1/2 | ts | Cinnamon |
| 1/2 | c | Vegetable oil |
| 1/2 | c | Water |
| 1 | c | Mashed pumpkin |
| 2 | Eggs | |
| 1/2 | c | Nuts, optional |
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