Quick Creole Gumbo
| Yield: | 1 Servings |
| Categories: |
| 1 | tb | Olive oil or vegetable oil |
| 1 | md | Onion; diced |
| 1 | Each: small red and green bell pepper, diced | |
| 4 | oz | Chicken andouille sausage; sliced |
| 1 | cn | (14 1/2 ounces) diced tomatoes |
| 2 | cn | (14 1/2 ounces each) chicken broth |
| 1/2 | c | Instant rice |
| 1 | ts | Creole seasoning blend (up to 2) |
| 1/4 | ts | Each; or to taste: red and black pepper |
| Salt to taste | ||
| 1/2 | lb | Cooked frozen medium shrimp |
Advertisement