Quick Fajitas with Pico De Gallo
| Yield: | 4 Servings |
| Categories: | Beef |
| 1 | lb | Well-trimmed boneless sirloin steak, 3/4 inch thick |
| 8 | sm | Flour tortilla; warmed |
| MARINADE | ||
| 2 | tb | Fresh lime juice |
| 2 | ts | Vegetable oil |
| 2 | lg | Cloves garlic; crushed |
| PICO DE GALLO | ||
| 1 | c | Seeded; chopped tomato |
| 1/2 | c | Diced zucchini |
| 1/4 | c | Chopped fresh cilantro |
| 1/4 | c | Prepared salsa |
| 1 | tb | Fresh lime juice |
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