| 4 | lg | Chicken Breasts -AND- |
| 2 | tb | Mayonaise |
| 1/4 | c | Mustard, preferably with seeds |
| 1 | tb | Apple Juice concentrate -OR- |
| 2 | tb | Mayonaise |
| 1/4 | c | Mustard, preferbaly with seeds |
| 2 | tb | Dry white wine |
| 1/2 | ts | Dried taragon -OR- |
| 1/4 | c | Fruit-only apricot and/or peach preserves |
| 1 | tb | Mustard, preferably with seeds |
| 1 | ts | Dry white wine -OR- |
| 1/4 | c | Fruit only apricot and/or peach preserves or fruit only orange marmalade |
| 1/2 | ts | Garlic powder |
| 1/4 | ts | Black pepper |
| 1 | ts | Cider vinegar or dry white wine or apple juice concentrate -AND- |
| 1 | c | Chicken stock or 1 Cup dry white wine |
