Quick Mango-Rum Cake
| Yield: | 1 Servings |
| Categories: | Cakes |
| 1 | c | Peeled mango cubes |
| 1 | (18 5 ounce) box butter | |
| Recipe golden cake mix | ||
| 1/2 | c | Rum plus water to make 2/3 |
| c | Liquid (or 2/3 cup water) | |
| 3 | Eggs | |
| 1/2 | c | Pureed ripe mango (replaces |
| 1/2 | c | Butter) |
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