Quick Mild Mexican Red Sauce
| Yield: | 1 Servings |
| Categories: |
| 1 | cn | (28-oz.) tomatoes, drained |
| 2 | Green peppers, chopped | |
| 1 | sm | Onion, chopped |
| 1 | tb | Oregano |
| 1 | tb | Basil |
| 1 | tb | Ground corriander |
| 1/2 | ts | Crushed red pepper |
| 1/8 | ts | Pepper |
| 2 | tb | Fresh cilantro, chopped |
| 1/8 | ts | Salt |
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