Quick Pigs-In-A-Blanket
| Yield: | 4 Servings |
| Categories: | Cabbage, Casseroles |
| 1 | Small head cabbage; in med. pieces | |
| 1 | lb | Ground beef |
| 1/2 | c | Chopped onion |
| 1/2 | c | Uncooked rice |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | cn | Tomato soup |
| 1 1/2 | c | Water |
| 1/4 | c | Grated Parmesan cheese; OR |
| Grated Romano cheese |
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