Quick Skillet Supper
| Yield: | 4 Servings |
| Categories: |
| 1 | lb | Top round or sirloin steak; sliced into 1/8-inch thick slices |
| 1 | tb | Vegetable oil |
| 1/2 | c | Chopped green onions |
| 1 | pk | (4.3- to 6.25-oz) long grain and wild rice mix; prepared according to package directions |
| 1 | cn | (7-oz) whole kernel corn; drained |
| 1 | cn | (16-oz) stewed tomatoes; undrained |
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