Quinoa Salad and Dressing
| Yield: | 4 Servings |
| Categories: | Salads |
| 1 | c | Quinoa |
| 2 | c | Water |
| Salt | ||
| 6 | Dried apricots; finely diced | |
| 2 | tb | Chives; minced, -=OR=- |
| 3 | sm | -Scallions, thinly sliced |
| 4 | tb | Dried currants softened in hot water and squeezed dry |
| 3 | tb | Yellow or green peppers finely diced |
| 3 | tb | Pine nuts |
| SALAD DRESSING | ||
| 1 | Lemon, grated zest only | |
| 1 | tb | Lemon juice |
| 2 | ts | Finely chopped cilantro =OR=- Parsley |
| 1/4 | ts | Paprika |
| 1/4 | ts | Ground cumin |
| 1/4 | ts | Ground coriander seeds |
| Salt | ||
| 1/4 | c | Olive oil |
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