Rainbow Jelly Fish
| Yield: | 1 Servings |
| Categories: | Chinese, Appetizers |
| RAINBOW JELLY FISH | ||
| 150 | g | Dried jelly fish |
| 1 | Red pepper | |
| 1/4 | Yam bean (optional), or turnip | |
| 2/3 | Cucumber | |
| 2/3 | Celery stalk | |
| 1/3 | Carrot | |
| 1 | tb | Sesame seeds |
| 1 1/4 | ts | Salt |
| 1 | ts | Sugar |
| 2 | ts | Sesame oil |
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