Rainbow Trout with Herb Stuffing
| Yield: | 6 Servings |
| Categories: | Fish |
| 6 | Dressed trout | |
| 1 | c | Sliced onions |
| 1 | ts | Salt |
| 1/4 | c | Parsley, chopped |
| 1 | c | Fresh bread cubes |
| 3 | tb | Pimento, chopped |
| 2/3 | c | Butter or oleo |
| 3 | ts | Lemon juice |
| 1 | sm | Can mushrooms |
| 1/2 | ts | Marjoram |
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