Raisin-Almond Filling for Hamantaschen
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Sugar |
| 2 | tb | Grated fresh orange peel |
| 1 | c | Orange juice |
| 4 | tb | Flour or corn flour |
| 1 | c | Water |
| 3 | c | Chopped raisins |
| 1 | tb | Vanilla |
| 1 1/2 | c | Toasted chopped almonds |
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| Yield: | 1 Servings |
| Categories: |
| 1 | c | Sugar |
| 2 | tb | Grated fresh orange peel |
| 1 | c | Orange juice |
| 4 | tb | Flour or corn flour |
| 1 | c | Water |
| 3 | c | Chopped raisins |
| 1 | tb | Vanilla |
| 1 1/2 | c | Toasted chopped almonds |