Raisin-Olive Empanaditas
| Yield: | 12 Servings |
| Categories: | Sandwiches |
| 1/2 | lb | Lean ground beef |
| 1/4 | c | Minced onions |
| 2 | tb | Raisins -- chopped |
| 2 | tb | Green olives -- chopped |
| 1/4 | ts | Salt |
| 1/8 | ts | Black pepper |
| 1/4 | c | Cottage cheese |
| 1 | Hard-boiled eggs -- chopped | |
| 1 | lg | Egg -- separated |
| 1 | ts | Water |
| 1 | Batch | |
| 2 | ts | Milk |
| Pastry dough |
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