Raisin Butterscotch Pie
| Yield: | 8 Servings |
| Categories: | Desserts |
| 1 | pk | Instant vanilla pudding mix |
| (3.4 ounces) | ||
| 1 | pk | Instant butterscotch pudding |
| Mix (3.4 ounces) | ||
| 2 | c | Cold milk |
| 2 | c | Sour cream (16 ounces) |
| 1 | c | Raisins |
| 1 | Medium firm banana, sliced- | |
| Into 1/4 inch pieces | ||
| 1 | Pastry shell (9 inched),- | |
| Baked | ||
| Frozen whipped topping- thawed |
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