Raisin or "Funeral" Pie
| Yield: | 8 Servings |
| Categories: | Pies |
| 1 1/2 | c | Seeded raisins |
| 2 | c | Water |
| 1 1/2 | c | Sugar |
| 4 | tb | Flour |
| 3 | Eggs; separated | |
| 1 | pn | Salt |
| 1/2 | Stick butter; melted | |
| 1 | Lemon; juice of | |
| 2 | ts | Grated lemon rind |
| 2 | tb | Sugar for the meringue |
| 1 | Baked 9-inch pie shell |
Advertisement