Raisin Pie 1

Yield:	6 Servings
Categories:

		Plain pastry
2	c	Seedless raisins
1/2	c	Boiling water
1	c	White sugar
1/2	ts	Salt
2	tb	Cornstarch
1/3	c	Orange juice
1	tb	Lemon juice
1	tb	Grated orange rind
1	tb	Butter

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