Raisin, Spice and Hazelnut Bread Pudding
| Yield: | 8 Servings |
| Categories: | Desserts |
| 9 | sl | Cinnamon-raisin bread |
| 1/2 | c | Hazelnuts |
| 1 | c | Amber ale |
| 1 | c | Whipping cream |
| 1 | c | Milk |
| 4 | Eggs | |
| 1/2 | c | Lt brown sugar; packed |
| 2 | tb | Butter; melted/cooled |
| 1/2 | ts | Pumpkin pie spice |
| 1/4 | ts | Salt |
| 1 | md | Orange; grated rind only |
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