Ranchero Roll-Ups
| Yield: | 4 Servings |
| Categories: |
| 2 | c | Shredded cooked chicken |
| 1 | cn | (14.5 oz) diced tomatoes w/green pepper and onion |
| 1/2 | c | Thick and chunky salsa |
| 1 | cn | (4 oz) diced green chilies, drained |
| 1/2 | c | Sliced green onions |
| 4 | Flour tortillas | |
| 1 | c | Low-fat monterey jack cheese, shredded |
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