Rancho Chicken and Rice
| Yield: | 4 Servings |
| Categories: | Chicken, Main Dishes, Rice & Grains |
| 3 | lb | Fryer; Cut Up |
| Salad Oil | ||
| Seasoned Flour | ||
| 1 | c | Chopped Onion |
| 2 | Cloves Garlic | |
| 1/2 | c | Green Pepper; Diced |
| 4 | oz | Pimientos; Canned, Cut In Strips |
| 1 | c | Rice; Uncooked |
| 1 1/2 | c | Chicken Broth |
| 1 1/2 | ts | Turmeric |
| 1 | ds | Chili Powder |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
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