Randy Pollak's Persimmon Pudding
| Yield: | 6 Servings |
| Categories: | Desserts, Puddings, Christmas |
| 1 | c | Flour |
| 1 | c | Sugar |
| 1 | ts | Soda |
| 1 | ts | Baking powder |
| 1 | ts | Cinnamon |
| 1/2 | ts | Salt |
| 1 | Egg | |
| 1 | ts | Vanilla |
| 1/4 | c | Milk |
| 1 | c | Persimmon pulp |
| 1 | tb | Melted butter |
| 1 | c | Chopped nuts |
| 1/2 | c | Raisins |
| SAUCE | ||
| 1 | Egg yolk | |
| 3/4 | c | Powdered sugar |
| 1 | - 2T rum or brandy | |
| 1 | Whipped egg white | |
| 1/2 | c | Whipped cream |
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