Raspberry Applesauce
| Yield: | 2 Servings |
| Categories: | Sauces |
| 1 | c | Fresh raspberries |
| 1/4 | c | Water |
| 1/4 | c | Firmly packed brown sugar |
| 1/8 | ts | Salt |
| 1/3 | c | Frozen apple juice concentrate, thawed and undiluted |
| 1 | tb | Lemon juice |
| 5 | Whole cloves | |
| 1 | Stick cinnamon, (3-inch) | |
| 5 | c | Peeled Granny Smith apple, coarsely shredded |
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