Raspberry Filled Apricot Cake
| Yield: | 12 Servings |
| Categories: | Cakes |
| 1 | pk | (2.5oz) Yellow cake mix, pudding included. |
| 1 1/3 | c | Apricot nectar |
| 2 | Eggs | |
| FILLING | ||
| 1 | c | Raspberry spreadable fruit or jam |
| FROSTING | ||
| 1 | pk | (1oz) vanilla instant pudding mix-sugar free |
| 1/2 | c | Skim or low fat milk |
| 2 | tb | Apricot nectar |
| 1 | Container (8 oz) frozen light whip topping thawed | |
| 3 | tb | Coconut, toasted |
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