Raspberry Streusel Cake
| Yield: | 8 Servings |
| Categories: |
| 1 1/2 | c | Flour; plus 2 tablespoons |
| 1/3 | c | Sugar |
| 1 | ts | Baking soda |
| 1/4 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 1/2 | c | Applesauce |
| 1 1/2 | c | Raspberries |
| 3 | tb | Brown sugar |
| 2 | tb | Multi-grain oatmeal |
| 2 1/2 | ts | Frozen apple juice concentrate; thawed |
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