Ratatouille
| Yield: | 6 Servings |
| Categories: | Main Dishes |
| 4 | tb | Olive oil |
| 1 | Eggplant, cut in 1" cubes | |
| 2 | Zucchini cut in 1" cubes | |
| 1 | tb | Olive oil |
| 2 | Onions, coarsely chopped | |
| 2 | Green peppers, 1" cubes | |
| 1 | tb | Garlic, chopped |
| 2 | Sprigs fresh thyme (OR | |
| 1/2 ts Dried thyme) | ||
| 1 | Bay leaf | |
| 3 | Tomatoes, cut in 1" cubes | |
| 1 | Pkg Gruyere cheese (opt) |
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