Raw Apple Cake with Lemon Sauce
| Yield: | 1 Servings |
| Categories: |
| 1 3/4 | c | Sugar |
| 1 | c | Cooking oil |
| 3 | Eggs | |
| 1/2 | ts | Salt |
| 2 | c | Flour |
| 1 | ts | Baking soda |
| 1 | ts | Cinnamon |
| 4 | Apples; peel and diced (as far as I know any apples be used) | |
| 1 | c | Chopped nuts |
| LEMON SAUCE | ||
| 1 | c | Sugar |
| 2 | tb | Cornstarch |
| 2 | c | Water |
| 1/4 | c | Butter |
| 2 | tb | Lemon juice -and- |
| 2 | tb | Grated lemon rind -or- |
| 4 | tb | Lemon juice |
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