Ray's Lemon Bread (Jeff)
| Yield: | 1 Servings |
| Categories: | Quickbreads, Nuts |
| 2 | c | All purpose flour |
| 3 | tb | Grated lemon peel |
| 1 1/2 | ts | Baking powder |
| 3/4 | c | Finely chopped walnuts |
| 3/4 | ts | Salt |
| 3/4 | c | Milk |
| 1 1/2 | c | Sugar |
| GLAZE | ||
| 3/4 | c | Corn oil |
| 1/2 | c | Fresh lemon juice |
| 3 | lg | Eggs |
| 1/4 | c | Sugar |
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