Receta De Flan Antigua
| Yield: | 9 Servings |
| Categories: | Desserts |
| 2/3 | c | Gran. sugar ( for caramel ) |
| 1/4 | c | Drk brn sugar (for caramel) |
| 5 | Eggs | |
| 2 | Egg yolks | |
| 4 | c | Half & half |
| 1/4 | ts | Salt |
| 1 | c | Sugar |
| 1 | tb | Vanilla extract |
| *RUM AND BRANDY SYRUP* | ||
| 1 | c | Granulated sugar |
| 6 | oz | Water |
| 1 | oz | Brandy |
| 1 | tb | Rum Extract |
Advertisement