Red Cabbage (Rotkohl)
| Yield: | 8 Servings |
| Categories: | Vegetables |
| 2 | sm | Head of red cabbage (3 pounds) |
| 3 | md | Apple |
| 1 | sm | Onion |
| 6 | sl | Bacon |
| 4 | tb | Red wine |
| 1 | ts | Distilled white Vinegar |
| 1 | ts | Salt |
| 4 | tb | Brown Sugar |
| 1 | c | Chicken stock |
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| Yield: | 8 Servings |
| Categories: | Vegetables |
| 2 | sm | Head of red cabbage (3 pounds) |
| 3 | md | Apple |
| 1 | sm | Onion |
| 6 | sl | Bacon |
| 4 | tb | Red wine |
| 1 | ts | Distilled white Vinegar |
| 1 | ts | Salt |
| 4 | tb | Brown Sugar |
| 1 | c | Chicken stock |