Red Flannel Hash
| Yield: | 4 Servings |
| Categories: | Beef, Turnip, Potatoes |
| 2 | Cooked peeled potatoes | |
| 2 | Cooked turnips OR | |
| Rutabaga*, same amount app | ||
| 3 | tb | Whipping cream |
| 2 | Cooked beets | |
| 2 | c | Diced cooked corned beef |
| 1 | Onion, minced | |
| 1 | ts | Dried savory |
| 1/4 | ts | Ground nutmeg |
| 3 | tb | Butter |
| 1/4 | ts | Pepper |
| 1 | Salt | |
| 4 | Eggs, poached | |
| 3 | tb | Minced fresh parsley |
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