Red Lentil Soup (Turkish)
| Yield: | 1 Servings |
| Categories: | Soups |
| 1 1/2 | c | Red lentils |
| 8 | c | Meat stock |
| 2 | md | Size onions |
| 2 | tb | Butter |
| 1/2 | tb | Flour |
| 1 | c | Milk |
| 3 | Egg yolks | |
| 1 | tb | Salt |
| 1/2 | ts | Black pepper |
| 6 | Slices of bread | |
| 2 | tb | Oil |
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| Yield: | 1 Servings |
| Categories: | Soups |
| 1 1/2 | c | Red lentils |
| 8 | c | Meat stock |
| 2 | md | Size onions |
| 2 | tb | Butter |
| 1/2 | tb | Flour |
| 1 | c | Milk |
| 3 | Egg yolks | |
| 1 | tb | Salt |
| 1/2 | ts | Black pepper |
| 6 | Slices of bread | |
| 2 | tb | Oil |