Red Lion Inn Pumpkin Bread
Yield: | 6 Servings |
Categories: | Breads |
4 | Eggs | |
2 1/3 | c | Granulated sugar |
1 | c | Vegetable oil |
2 | c | Canned pumpkin |
3 | c | Flour |
2/3 | ts | Salt |
1 3/4 | ts | Baking soda |
2 3/4 | ts | Cinnamon |
2/3 | ts | Nutmeg |
2/3 | ts | Ground cloves |
1/3 | ts | Allspice |
1 | c | Chopped walnuts |
1/3 | c | Raisins |
1/4 | c | Graulated sugar; for topping |
1 | ts | Cinnamon; for topping |
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