Red Pepper Hummus
| Yield: | 1 Servings |
| Categories: |
| 2 | lg | Garlic cloves; chopped |
| 1 | cn | (15-ounce) garbanzo beans (chick-peas); drained |
| 1/3 | c | Tahini; (sesame seed paste) |
| 1/3 | c | Fresh lemon juice |
| 1/2 | c | Chopped drained roasted red peppers from jar |
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