Red Ribbon Delight
| Yield: | 6 Servings |
| Categories: | Desserts |
| Crust: | ||
| 1 1/4 | c | All-purpose flour |
| 2 | tb | Granulated sugar |
| 3/4 | c | Butter or margarine, softened |
| Filling: | ||
| 3 | oz | Raspberry flavoured gelatin |
| 1 | c | Boiling water |
| 15 | oz | Frozen raspberries, partly thawed |
| 16 | lg | White marshmallows |
| 1/2 | c | Sour cream |
| 1 | tb | Grenadine syrup |
| 1 | c | Whipping cream (or 1 env. topping) |
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