Red Soaked Fresh Fruit Cake
| Yield: | 8 Servings |
| Categories: | Cakes |
| 1 | Sponge cake | |
| 1 1/2 | c | Blackberries |
| 1 1/2 | c | Strawberries |
| 1 | c | Red or black currants, |
| Stemmed | ||
| 1 1/2 | c | Red cherries, pitted |
| 1 | oz | Kirsch (clear cherry |
| Brandy) | ||
| Strawberry Sauce | ||
| Heavy (whipping) cream, | ||
| Whipped fresh mint leaves, | ||
| For garnish | ||
| STRAWBERRY SAUCE | ||
| 1 | pt | Ripe strawberries, cleaned |
| And hulled | ||
| 6 | oz | Mineral water |
| 1 | tb | Sugar |
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