Red Velvet Cake

Yield:	12 Servings
Categories:	Cakes

1 1/2	c	Sugar
1	c	Butter
3		Eggs
1	tb	Butter extract
2	oz	Red food coloring
2 1/2	c	Cake flour
2	tb	Cocoa
1	c	Buttermilk
1	ts	Baking soda
1	ts	Vinegar

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